Nope! When you thoroughly wrap your steak and don’t go away it for ages, steaks will flavor scrumptious even immediately after freezing. You may use a defrosted steak in any steak recipe. I made this for my spouse, who enjoys just about anything Asian, and my daughter and her spouse. https://frozenbonelessbeefflank21851.alltdesign.com/getting-my-frozen-boneless-beef-flank-to-work-42237947