Mahalabia, also known as Rose Water Milk Pudding, is a classic Lebanese dessert that combines the richness of milk with the delicate floral notes of rose water. This creamy, fragrant pudding is easy to prepare and offers a refreshing end to any meal. Learn how to make this delightful treat and discover why it’s a beloved dessert in Lebanese cuisine. Perfect for special occasions or as... https://www.lebanesecuisines.co.uk/post/mahalabia-rose-water-milk-pudding