A 1652 handbill advertising and marketing coffee available in St. Michael's Alley, London The earliest recorded reference into the coffee bean and its features seems inside of a treatise by Al-Razi, which describes the bean—known as “bunchum”—as “warm and dry and very good to the stomach".[13] Chilly brew espresso is https://hermanng185vci1.blogscribble.com/profile