Shabu-shabu is eaten with a number of thinly sliced meats and new veggies. Paper-thin slices of beef and pork are the most typical choices, but chicken, seafood, and perhaps lamb are served in some dining places. Copy Backlink An enjoyable day to day shabu-shabu spot in Sawtelle Japantown, Mizu 212 https://preecha-concrete-pile03580.life3dblog.com/32949100/about-shabu