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Wheat Dextrin: Properties, Applications, and Health Benefits

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Wheat dextrin is a polysaccharide produced from wheat starch. It's created through a process of partial hydrolysis, which breaks down the starch into smaller fragments. This results in a dissolvable powder with a https://esmeewxet765700.look4blog.com/74616108/a-look-at-wheat-dextrin-properties-uses-and-wellness-advantages

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